Gardein Beefless Ground “Meat”

*Disclaimer: This is not an sponsor post, opinions are my own* 

Oh joy! I recently came across Gardein. According to their site they Gardein’s ” food tastes good, is good for you, and is good for the planet. Why is gardein (garden + protein = gardein) so good? Because Yves, our founder, made it that way!  A delicious, convenient, and versatile protein option for everyone. 

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I have tried many other “fake” meats and they don’t deliver. Texture is never right and flavour is just off so I was pleasantly surprised when I tried Gardein’s Beetles Ground. The texture is just right neither too soft nor too hard and it absorbs the flavors of the sauce, leaving you with a fantastic, taste and meat free Spaghetti Bolognese. I haven’t tried any of their other products but I am definitely making this one a staple in my kitchen.

I made a basic tomato sauce, if you are in a hurry you can either make your own and freeze to use later or buy a ready made one. There are some excellent organic options out there that taste great and will get you out of trouble if you are in a hurry. After my sauce was made, I added Gardein’s Beefless Ground, not before. Usually if cooking real meat I would cook the meat in a shallow frying pan with a little bit of olive oil and garlic, so my first thought was to cook the Beetles Ground the same way, but as per instructions say you should cook in the sauce for better results.

IMG_1153After I added the Beefless Ground I took less than 10 mins for the sauce to be ready. It looked just like regular beef and the flavour was awesome. Not as meaty (well cos its made of soy) but not as veggie as other ones I have tried, which is great because it means I can fool my meat eaters lol (my dad and my boyfriend would never eat a soy based “meat” they are true carnivores) which is good but then Im presented with another problem… my extremely “NO BEEF” veggie kid (my son) won’t eat anything that resembles beef lol! I am going to have him read the bag before hand.

Either way it is worth a try for both meat and non meat lovers. Easy dinner done!

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